Technology Details

Area of Technology:Chemical and Allied

Title of the Innovation: Multigrain high protein mix

Brief About Innovation

Brief about Technology:

A low cost technology for commercial production of protein rich beverage mix, addressing protein and energy malnutrition. The product is a multipurpose food for use in beverage and smoothie mix that can be consumed with milk/water/fruit juices and as a protein fortifying food ingredient in breads and ready to eat foods.

 Salient Technical Features:

1. Developed using 100% natural and nutrient dense ingredients (wholegrains: millets, cereals, pseudo-cereals and pulses)
2. Provides 200-250 Kcal energy and 10 g protein per 50g serving Meets 22% recommended dietary allowances (RDA) of proteins, 10% RDA of dietary fibre, 15% RDA of Iron and calcium
3. Free from preservatives, maltodextrin and thickeners
4. Non-hygroscopic and free flowing Shelf life of the product is up to 10 monthsPreservative and additive free
5. 4 g fibre per serving Low saturated to unsaturated fat ratio (1:4); Low sugar content (<7g)
6. Shelf life up to 4 months 

Advantages:              

1. 100% natural
2. Provides energy

Concern Technical Officer [CTO]

Name Harshit K Prajapati

Email: harsh.p@nrdc.in

 

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